Dim 'N' Den Sum

Casual Kōloa food truck serving Asian street food, dim sum-style bites, and takeout-friendly lunch plates. Best checked before you go, since hours are limited and can change.

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Images from Google
Service Type: Food Truck
Area: Kōloa
Price: $$
Address: 5371 Koloa Rd, Koloa, HI 96756, USA
Phone: (808) 977-0377
Cuisine: Asian street food, Asian fusion, dim sum-style plates, Hawaiian-local truck food
Features:
  • Limited weekday lunch hours
  • Takeout-friendly
  • Call/text ordering
  • Food truck service

Dim ’N’ Den Sum is a Kōloa food truck with a clear point of view: Asian street food that leans into dim sum-style bites, fried snacks, and affordable lunch plates rather than a formal sit-down menu. That makes it stand out on Kauaʻi’s South Shore, especially for travelers who want something flavorful, quick, and a little different from the usual plate lunch lineup.

What it does best

The kitchen’s sweet spot is variety. Shumai, manapua, gyoza, coconut shrimp, spam fried rice, egg rolls, and rotating specials give the menu a playful, mixed-heritage feel that fits both the island setting and the truck format. The food runs casual and hearty, with enough familiar anchors to please most diners and enough personality to feel memorable.

A sampler-style approach works well here. The dim sum pack pulls together several of the truck’s strongest ideas in one order, while the shumai and manapua deliver the kind of snackable, travel-friendly comfort food that makes this stop easy to recommend for lunch. The menu also suggests a price point that stays approachable, which matters on Kauaʻi.

The experience

This is a truck stop first, not a lingering dinner destination. The vibe is roadside casual, with the emphasis on takeout and quick service. Call or text ordering is part of the rhythm, and that alone tells you this is built for convenience as much as flavor.

There’s also a real local-business personality behind it. Dim ’N’ Den Sum has roots in the Yonemura family’s work on island, and that gives the truck more identity than a generic lunch stop. It feels like a small operation with a distinct point of view rather than a broad, catch-all menu.

What to know before you go

The biggest tradeoff is schedule. Hours are limited, weekdays are the main bet, and the truck’s availability can change. That makes it worth checking current updates before heading over, especially if you’re planning around a tight South Shore itinerary.

The menu also leans heavily toward pork, seafood, and fried items, so it is not the strongest pick for strict vegetarians or anyone looking for a lighter, produce-driven meal. Allergy-sensitive diners should ask questions, especially if eggs or fryer cross-contact matter.

Best fit

Dim ’N’ Den Sum is ideal for travelers who want an affordable, casual lunch with character — especially families, road-trippers, and anyone curious about island-style truck food with Asian influences. Those looking for a polished dining room, a fully predictable schedule, or a slower dinner experience will likely be better served elsewhere.

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Dim 'N' Den Sum in Kōloa, Kauaʻi | Alaka'i Aloha